Beef Anticucho
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Prep Time:
Cooking Time: Servings: 6 |
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Ingredients
aji panca paste | 1 cup | |
garlic clove | 3 | |
gingerroot | 1 | |
vinegar | 1/2 cup | |
soy sauce | 2 Tbsps | |
salt | 1 Tbsp | |
cumin | 1/2 tsp | |
top sirloin | 3 lbs |
Directions
- combine in food processor