Dilled Chicken
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Prep Time:
Cooking Time: Servings: 4 |
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Dilled Chicken Recipe. A wonderful way to prepare a chicken for a family dinner. Tender juicy chicken in a savory sweet sauce with hints of lemon and dill.
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Be The First To Review This RecipeIngredients
| chicken | 1 | cut into pieces |
| salt | 1/2 tsp | to taste |
| black pepper | 1/4 tsp | to taste |
| olive oil | 2 Tbsps | |
| unsalted butter | 2 Tbsps | |
| tomato - chopped (canned) | 1 lb | |
| dill | 1 Tbsp | |
| lemon juice | 2 Tbsps | |
| sugar | 1 tsp | |
| garlic | 2 | crushed |
Directions
- Using half of the salt and black pepper season the chicken pieces all over.
- In a stockpot heat the olive oil over high heat. Add the unsalted butter.
- Add the chicken and brown on all sides.
- Add the chopped tomato and its juices, dill, lemon juice, sugar, garlic, and remaining salt and pepper.
- Bring to a boil and lower to a simmer.
- Cook covered for 35 to 40 minutes.
