Jamaica Flower Water
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Prep Time:
Cooking Time: Servings: 6 |
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Jamaica Flower Water Recipe. #2 favorite of Mexican juice drinks right behind Horchata.
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Ingredients
jamaica flowers | 2 cups | rinsed and drained |
water | 10 cups | |
sugar | 3/4 cup | to taste |
Directions
- In a stockpot place the jamaica flowers and 2/3 of the water.
- Bring to a boil and lower to a simmer. Cook for 10 minutes.
- Remove from the heat and allow to cool for 10 to 20 minutes.
- Strain the juice into a pitcher and add the remaining water and sugar.
- Serve with ice.