Orange Granita
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Prep Time:
Cooking Time: Servings: 4 |
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Orange Granita recipe. A refreshing desert to finish off a great meal or a great way to cleanse the palate during a multi course meal.
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Be The First To Review This RecipeIngredients
| Simple Syrup | ||
| water | 1/3 cup | |
| sugar | 1/3 cup | |
| Fruit Juices | ||
| orange juice | 4 cups | freshly squeezed |
| lemon juice | 1/2 cup | |
Directions
- In a saucepan combine the water and sugar. Bring to a boil and stir until all the sugar has dissolved. Set aside and allow to completely cool.
- In a glass-baking dish mix the orange juice, lemon juice, and simple syrup.
- Place in the freezer.
- Check every 25 minutes and using a fork scrape the top of the frozen juice to form a slush. Repeat.
- Keep in the freezer until you are ready to serve.
- Scoop the granita into chilled wine or martini glasses and serve.
