Strawberry Ice Cream
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Prep Time:
Cooking Time: Quart: 1 |
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 4 reviewsStrawberry Ice Cream Recipe. The #1 ice cream flavor is strawberry.
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Ingredients
| strawberry | 1/2 lb | stem removed and sliced into quarters |
| sugar | 3 Tbsps | |
| Ice Cream | ||
| milk | 3/4 cup | |
| sugar | 1/2 cup | |
| heavy cream | 1 1/2 cups | |
| vanilla extract | 3/4 tsp | |
Directions
- In a bowl combine the strawberries and sugar. Toss well and refrigerate for 2 hours.
- Remove and puree in a blender.
- In a saucepan heat the milk over medium heat until bubbles begin to form on the edges.
- Remove from the heat and stir in the sugar. Mix well until the sugar dissolves. Remove to a mixing bowl
- Stir in the pureed strawberries.
- Stir in the heavy cream. Add the vanilla extract to taste.
- Cover and refrigerate for 30 minutes.
- Freeze per your ice cream maker instructions.
Notes
Ice Cream maker is required to make this recipe.
