Wasabi Mashed Potatoes
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Prep Time:
Cooking Time: Servings: 6 |
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 1 reviewWasabi Mashed Potatoes Recipe. Add a little spice to your life on this take on the classic mashed potato.
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Ingredients
| potato | 3 lbs | |
| half & half | 1 cup | |
| butter | 1/3 cup | |
| salt | 1/2 tsp | |
| wasabi (paste) | 1 tsp | to taste |
Directions
- In a stock pot cover the potatoes with water and bring to a boil.
- Boil for 30 minutes or until the potatoes are tender.
- Drain the water.
- Add a portion of the half and half. Add a portion of the butter. Mash the potatoes. Continue to add until you get the desired consistency.
- Add the salt and wasabi paste to taste.
- Combine well and serve.
