Mashed Potato Recipe. This is your basic mashed potato recipe. Both the milk and butter can be used to get the desired consistency and taste. If you have a potato ricer there is no need to peel the potatoes.

1. In a stock pot cover the potatoes with water and bring to a boil.
2. Boil for 30 minutes or until the potatoes are tender.
3. Drain the water.
4. Add a portion of the half and half. Add a portion of the butter. Mash the potatoes. Continue to add until you get the desired consistency.
5. Add the salt and pepper to taste.

Mashed Potato Recipe. This is your basic mashed potato recipe. Both the milk and butter can be used to get the desired consistency and taste. If you have a potato ricer there is no need to peel the potatoes.

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