Colcannon

Colcannon Recipe. A traditional Irish dish made with cabbage, mashed potatoes, and butter. It is decadent and delicious.

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10 mins

20 mins

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Ingredients

4

4 cups

2 oz

1/2 cup

2/3 cup

1/4 tsp

1/4 tsp

1 Tbsp

Preparation

  1. In a saucepan place the potatoes and enough water to cover. Bring to a boil and cook for 15 minutes or until the potatoes are tender.
  2. Drain the water and mash.
  3. In a separate saucepan bring water to a boil and add the shredded cabbage. Cook for 10 minutes. Drain the water.
  4. In a large stock pot melt the butter over medium heat. Stir in the green onions and cook for 1 minute.
  5. Stir in the cabbage and mashed potatoes.
  6. Drizzle in the milk to create a creamy consistency.
  7. Add salt and black pepper to taste.
  8. Garnish with parsley and serve.
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Colcannon

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Colcannon Recipe. A traditional Irish dish made with cabbage, mashed potatoes, and butter. It is decadent and delicious.

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Colcannon

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