Guinness Beef Stew Recipe. Check out that picture. This stew is good. You'll take a bite and think you were Irish in a previous life.

1. Place half the oil in a stock pot. Place the other half in a sauté pan. Place both over medium high heat.
2. Add the onions to the sauté pan and sauté until translucent. Add the garlic and cook for an additional minute. Remove from the heat.
3. Add the meat to the stock pot and brown on all sides. Reduce the heat and stir in the flour. Make sure every cube of meat is coated with the flour.
4. Stir in the beef broth and Guinness beer.
5. Add the sautéed onions and garlic, carrots, bay leaf, thyme, and prunes.
6. Bring to a boil and lower to a simmer.
7. Simmer uncovered for 1 1/2 hours stirring occassionally to prevent a film forming on top of the stew.
8. Season with salt and black pepper to taste. Garnish with chopped parsley and serve.

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Guinness Beef Stew Recipe. Check out that picture. This stew is good. You'll take a bite and think you were Irish in a previous life.